Professional Commercial Oven Repair

"Service Before The Sale"

Your local experts when it comes to commercial oven repair services!

Don't let a malfunctioning commercial oven disrupt your business. Experience the difference our commitment to quality, expertise, and customer satisfaction can make. Our “Service before the sale” philosophy ensures that your needs are always placed at the forefront.

We understand how vital your commercial ovens are to your daily operations and ultimately your business's success. This is why we prioritize prompt and effective service to minimize downtime. Choose Brink Inc. for all your commercial oven repair needs, and trust us to keep your ovens operating efficiently

Our Process For Exceptional Oven Repair Service.

At Brink Inc., providing exceptional repair services for commercial ovens is at the core of what we do. As a trusted service provider for leading oven manufacturers such as Baxter and Vulcan, we understand how vital your ovens are to your operations. We ensure a streamlined process for resolving issues with speed and precision. Here's what our esteemed clients can expect:

  1. Swift Dispatch: Our dispatchers are not just friendly; they are highly efficient. The moment they have all the information, they get to work to dispatch a service call. They strategically allocate the best-suited repair technician for your specific issue, taking into account proximity and specialized expertise. This ensures that we are not only quick to respond but also highly effective in addressing your appliance repair needs.
  2. Comprehensive Diagnosis: When our skilled service technician arrives at your location, they immediately focus on identifying the root cause of the issue. Equipped with state-of-the-art diagnostic tools and backed by extensive factory training, they conduct a comprehensive assessment of your commercial oven. They consider all factors, from electrical components to heating elements, ensuring a holistic understanding of the problem.
  3. Precision Repairs with OEM Parts: The repair process is where our expertise truly shines. Our technicians use factory-approved OEM parts, ensuring compatibility and performance. This is crucial, especially in an industry where precision can mean the difference between a perfectly cooked meal and a lost customer. The technician will inform you of the repair plan, ensuring you're well-informed of the steps they are taking to get your oven back in peak condition.
  4. After-Service Support: At Brink Inc., our relationship with clients goes beyond the repair. After the service is completed, our support team will reach out to you to ensure your commercial oven is operating as expected. We are here to answer any questions, provide maintenance tips, and assure you that we are just a phone call away should you need further assistance.

Choosing Brink Inc. means choosing a partner that is committed to your success. Our comprehensive and client-focused approach ensures that your commercial oven – be it a convection oven, pizza oven, or any other type – is in the most capable hands, allowing you to focus on what you do best: running a successful kitchen.

The Most Common Commercial Oven Issues We Repair.

We have encountered a wide spectrum of issues, ranging from convection ovens and mini rotating rack ovens to pizza ovens - our experienced team has seen it all. Explore the top 5 common issues we address to keep your ovens at peak performance.

  1. Thermostat Malfunction: A thermostat malfunction can cause an oven to produce inconsistent temperatures, leading to unevenly cooked food or increased cooking times. We expertly diagnose and repair thermostats, ensuring that your commercial oven maintains the desired temperature for perfect results every time.
  2. Broken Heating Elements: When a heating element is broken, an oven may not heat at all or may take longer than usual to reach the required temperature. Our techs are skilled in identifying and replacing broken heating elements with high-quality OEM parts, ensuring optimal heating performance and energy efficiency.
  3. Ignition Problems: Ignition problems, especially in gas ovens, can prevent the oven from turning on, or cause it to heat unevenly. We troubleshoot ignition systems, including pilot lights and electronic ignitions, to safely and effectively repair the issue and get your oven up and running.
  4. Faulty Controls: Faulty controls can lead to difficulties in setting or adjusting temperatures, modes, or timers, affecting your kitchen’s efficiency and output. We resolve control panel issues by repairing or replacing components as needed, ensuring that you have full, precise control over your oven's functions.
  5. Oven Door Issues: Oven door issues, such as damaged seals or hinges, can lead to heat escaping and uneven cooking. Our technicians at Brink Inc. are experts in diagnosing door-related issues and performing necessary repairs or replacements, ensuring a tight seal and proper function for consistent cooking and energy savings.

Why Call Brink Inc. For Commercial Oven Repair Service?

When it comes to commercial oven repair, Brink Inc. stands out as the best choice for businesses in need of prompt, reliable, and expert service. We understand how vital a fully functional oven is to the smooth operation of your foodservice establishment, and our mission is to ensure that your equipment remains in optimal working condition.

Here's why Brink Inc. is the top choice for customers in need of commercial oven repair:

  1. Expert Technicians: Our team of factory-trained technicians possesses extensive experience and knowledge in repairing various types and brands of commercial ovens. They stay up-to-date with the latest industry advancements and technologies, ensuring that you receive the most efficient and effective solutions for your oven repair needs.
  2. Fast Response Times: We know that downtime due to a malfunctioning oven can be costly for your business. That's why we pride ourselves on our fast response times, ensuring that your commercial oven is back up and running as quickly as possible, minimizing disruptions to your operations.
  3. Comprehensive Service: At Brink Inc., we provide a complete range of services, from diagnosing the issue and repairing the problem to offering preventative maintenance solutions that help extend the life of your commercial oven. Our comprehensive approach ensures that you receive the best possible service for your specific needs.
  4. Transparent Pricing: We believe in providing fair and transparent pricing for our commercial oven repair services. You can expect competitive rates and detailed estimates with no hidden fees or surprises, making it easier for you to budget for the necessary repairs.
  5. Customer Satisfaction: At Brink Inc., customer satisfaction is our top priority. We stand behind the quality of our work and will not rest until you are completely satisfied with our services. Our dedication to exceptional customer service and support sets us apart from the competition.

Effective Commercial Oven Maintenance That Lasts.

We understand that prevention is just as relevant as repair. Our effective maintenance service for commercial ovens helps to keep your kitchen running smoothly, maximizing uptime. With scheduled maintenance visits, our technicians inspect your ovens, assessing everything from heating elements and thermostats to seals and controls. This proactive approach allows us to find and address potential issues before they escalate into costly repairs.

Additionally, our maintenance service is tailored to meet the unique demands of your kitchen. Whether you’re operating high-temperature pizza ovens, precision convection bakery ovens, or rotating rack ovens our team’s expertise ensures optimal performance and longevity for your equipment. Our use of Hobart OEM parts and adherence to factory standards guarantee that your commercial ovens are cared for. With Brink Inc.'s maintenance service, you can focus on your operations, knowing your ovens are in expert hands.

24/7 Emergency Repair Service For Commercial Ovens.

When you face an emergency with your food equipment, our rapid response team is at the ready. Our dispatchers efficiently allocate technicians who are trained at handling critical situations, ensuring that an expert is on the way as soon as you make the call. Our commitment to speed and excellence ensures that your kitchen experiences minimal disruption, and you can get back to what matters most - serving your customers.

⏤ one call confidence

Your equipment investment is in good hands

Authorized Factory Warranty Service
On-site Food Equipment Repair
Local Office Warranty Service
Equipment Installation and Removal
Factory Trained Service Technicians
Planned Maintenance service
Complete kitchen coverage
expert Equipment Refurbishment
Trackable GPS service vans
Independent Quality Control
Access to +$100 million-worth of parts
fast & reliable 24/7 emergency service
⏤ local service is a call away

The local source!

Businesses across Eastern Montana, Northern Wyoming, and Western South Dakota trust us for their commercial oven repair needs. Our strategic positioning allows us to serve a wide range of customers within these regions.

Service Point Contact
216 Moore Ln. Billings MT. 59102
+1 (406) 259-7935
1212 Oregon st. rapid city sD 57701
+1 (800) 283-4923
⏤ committed to our customers

What our customers think

We are a service-first business, built on the foundation of providing great customer care and loyalty. We've been doing this for over 70 years because our reputation of providing fair and reliable service is how we measure our success.

⏤ Mary Ewert
Rapid City, South Dakota
⏤ Christy Kranig
Rapid City, South Dakota
⏤ Ed williams
Billings, Montana
⏤ Kim prater
Rapid City, South Dakota
⏤ Pom italian eatery
Red Lodge, Montana
⏤ Cal Chase
Billings, Montana
⏤ Beth Rovere
Rapid City, South Dakota
⏤ Rosalie Luera
Rapid City, South Dakota
⏤ Wade Fiedler
Rapid City, South Dakota

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Brink Inc. Service Technician